Here's a wonderful simple tip by way of Amy at New Nostalgia:
Pop a straw through the bottom of a strawberry. Push up and voila! You have a hulled little number for freezing, preserving, baking or margarita making.
p.s. So you know how we have dig-your-own strawberries, right? Organically raised on premise (in our greenhouse) these little darlings come in many varieties and are the perfect blend of sweet and fiber.
